Posting from Paradise
Ciabatta (Italian for "slipper")bread. I love this stuff. My honey picked up several small ciabattas for a recipe he made for our lunch and we have been having a loaf for breakfast every morning since. He always buys enough of anything to feed half the neighborhood! Yesterday morning, I slathered mine with a Classico pesto and today used a calamata olive spread I found at Fresh Market. What a way to start the day! More later...breakfast is ready!